1 ½ Cups of butter or margarine =(3 sticks)
1 lb. BOX Confectioners Sugar
6 large eggs
2 ½ cups all-purpose flour
1 teaspoon vanilla extract
1 tablespoon of lemon juice
Preheat oven to 350º Grease and flour a 10 inch angel food cake pan.
In a large bowl using an electric mixer, thoroughly beat the butter/margarine until mixed well and then and in powdered sugar and beat until fluffy. Add eggs one at a time beating well after each.
Add flour in sections mixing each section of flour thoroughly.
Beat in vanilla and lemon juice.
Pour into a greased & floured 10 inch pan Angel Food Cake pan
Bake for approximately 45 to 55 minutes. - can insert a toothpick into center if it come out clean it is done.
Let cool completely and then decorate with sprinkle powder sugar on top.
Serving suggestion: Serve a with a scoop of your favorite ice cream and berries.